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Easy Spaghetti Salad
Easy Spaghetti Salad
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Prep Time:
20 minutes
Cook Time:
10 minutes
Total Time:
150 minutes
Tangy Italian Spaghetti Salad with fresh cucumbers, tomatoes, red onions, Parmesan cheese, and zesty dressing.
Ingredients:
  • 1 pound spaghetti, broken into pieces
  • 1 (16 ounce) bottle Italian-style salad dressing
  • 1 tablespoon grated Parmesan cheese
  • 1 tablespoon sesame seeds
  • 1 tablespoon poppy seeds
  • 2 teaspoons seasoning salt
  • 1 teaspoon paprika
  • 0.5 teaspoon garlic powder
  • 0.5 teaspoon ground black pepper
  • 0.5 teaspoon cayenne pepper
  • 1 cucumber, chopped
  • 1 red onion, diced
  • 2 tomatoes, chopped
Instructions:
  • Prepare the spaghetti as instructed on the package. Once cooked, rinse the spaghetti with cold water, drain well, and transfer to a large bowl.
  • Combine salad dressing, cheese, seeds, salt, paprika, garlic powder, and peppers in a bowl and whisk until smooth. Add cucumber and onion, then pour over spaghetti and toss gently to coat. Chill in the refrigerator for 2 to 24 hours. Serve topped with tomatoes.

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