adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Easy Stovetop Peach Cobbler
0 Likes
Prep Time:
5 minutes
Cook Time:
15 minutes
Total Time:
35 minutes
Indulge in a quick and easy stovetop peach cobbler for a delightful sweet fix using fresh or canned fruits of your choice.
Ingredients:
  • 1 (29 ounce) can sliced peaches
  • 0.25 cup white sugar
  • 2 teaspoons ground cinnamon
  • 1 (9 ounce) package yellow cake mix
  • 4 teaspoons margarine
Instructions:
  • Strain out half of the juice from the canned peaches, then transfer the peaches with the remaining juice to a large saucepan. Sprinkle with sugar and cinnamon, then evenly cover with cake mix. Place a dollop of margarine in the center on top.
  • Once the saucepan is covered, allow it to come to a gentle simmer over medium-high heat. When you notice steam escaping, lower the heat to medium-low and cook for 10 minutes without uncovering. Afterward, take it off the heat and let it sit with the lid on for 15 minutes.

Similar Recipes