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Fresh Herbed Halibut
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Prep Time:
10 minutes
Cook Time:
20 minutes
Total Time:
30 minutes
Zesty herb and lemon-infused halibut, a light and flavorful dish that is both healthy and delicious!
Ingredients:
  • 1 (2 pound) halibut fillet
  • 1 large lemon, quartered
  • olive oil for brushing
  • 1 teaspoon sea salt
  • 1 teaspoon garlic powder
  • 1 tablespoon dill weed
Instructions:
  • Preheat the broiler and generously coat a baking sheet or broiling pan with olive oil.
  • Prepare the fish by rinsing and patting it dry. Then, place it on a greased pan, and brush or spray with olive oil. Squeeze lemon juice over the fillet, and season generously with salt, garlic, and dill.
  • Broil in the preheated oven for 15-20 minutes or until the fillet is opaque and easily flakes with a fork, adjusting time as needed based on fillet thickness.

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