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Fresh Mozzarella and Tomato
Fresh Mozzarella and Tomato
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Prep Time:
10 minutes
Total Time:
30 minutes
Try this no-cook cheese and tomato appetizer, ready in 30 minutes.
Ingredients:
  • 4 medium tomatoes, cut into 1/4-inch slices
  • 8 oz fresh mozzarella cheese, cut into 1/4-inch slices
  • 2 tablespoons extra-virgin olive oil
  • 2 tablespoons balsamic or red wine vinegar
  • 2 tablespoons chopped fresh basil leaves
  • Freshly ground pepper
Instructions:
  • Place alternating slices of tomato and cheese on a round plate. Drizzle with oil and vinegar, then sprinkle with basil and pepper.
  • Allow the dish to sit at room temperature for 20 minutes to enhance the flavors, then cover and refrigerate any remaining leftovers.

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