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Frosting Cereal Bars
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Prep Time:
10 minutes
Total Time:
40 minutes
Whip up quick no-bake bars for school snacks in just 40 minutes!
Ingredients:
  • 1 tub (16 oz) Betty Crocker™ Rich & Creamy Milk Chocolate Frosting
  • 1/4 cup butter, cut into pieces
  • 1 bag (11.5 oz) milk chocolate chips (2 cups)
  • 5 cups Cocoa Puffs™ cereal
  • 1 cup dry-roasted peanuts
  • 1/2 cup M&M's® minis chocolate candies
Instructions:
  • Apply a light mist of cooking spray to the bottom of a 13x9-inch pan.
  • In a large microwave-safe bowl, combine frosting and butter. Microwave uncovered on High for 1 minute and 30 seconds. Stir well, then microwave for an additional 1 minute until mixture is melted and hot. Sprinkle chocolate chips over the top without stirring, then microwave on High for 30 seconds. Allow it to sit for 2 to 3 minutes until the chips are melted, then stir to combine. Finally, mix in the cereal and peanuts.
  • Spread the mixture evenly in the pan and top with candies. Gently press to set them in place. Chill for 30 minutes until firm, then cut into 24 bars.

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