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Frozen Mocha Mint Cups
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Prep Time:
15 minutes
Total Time:
1 hour 15 minutes
Whip up these classy frozen treats for a delightful bite!
Ingredients:
  • 1/2 cup chocolate cookie crumbs
  • 1 tablespoon butter, melted
  • 3 containers (6 oz each) Yoplait® Light mocha mint yogurt
  • 3 tablespoons chocolate-flavor syrup
  • 2/3 cup Cool Whip frozen whipped topping, thawed
  • Chopped thin rectangular crème de menthe chocolate candies, if desired
Instructions:
  • Line each regular-size muffin cup with a foil or paper baking cup. Combine cookie crumbs and butter, then firmly press approximately 1 tablespoon of the mixture into the bottom of each baking cup.
  • Combine yogurt and chocolate syrup in a medium bowl until fully combined. Spoon and evenly spread 3 tablespoons of the yogurt mixture over the crumbs in each cup. Top with a dollop of whipped topping, approximately 1 tablespoon on each.
  • Chill until solid, for a minimum of 60 minutes. Top with diced candies.

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