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Frozen Pineapple on a Stick
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Prep Time:
20 minutes
Total Time:
2 hours 30 minutes
Whip up quick and refreshing fruit popsicles.
Ingredients:
  • 8 pieces fresh pineapple, (about 3x1 inch)
  • 1/4 cup pineapple juice or orange juice
  • 3/4 cup shredded coconut, toasted
Instructions:
  • Prepare a baking sheet lined with waxed paper. Skewer each piece of pineapple with a wooden stick. Dip each pineapple piece in juice, then coat thoroughly with coconut. Arrange them on the prepared baking sheet.
  • Chill in the freezer until firm, about 1 to 2 hours. Allow to sit at room temperature for 5 to 10 minutes before serving.