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Garden Patch Sauté
Garden Patch Sauté
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Prep Time:
20 minutes
Total Time:
20 minutes
Elevate veggies with garlic salt and chives in a quick 20-minute side dish.
Ingredients:
  • 1 tablespoon olive or vegetable oil
  • 1 medium zucchini, cut into 1/4-inch slices (1 cup)
  • 1 medium yellow summer squash, cut into 1/4-inch slices (1 cup)
  • 1 cup sliced mushrooms
  • 1 cup grape tomatoes or cherry tomatoes, cut in half
  • 2 tablespoons chopped fresh chives
  • 1/2 teaspoon garlic salt
Instructions:
  • In a large nonstick skillet, heat oil over medium-high heat. Add zucchini, yellow squash, and mushrooms and cook for 4 to 5 minutes, stirring often, until veggies are crisp-tender.
  • Mix in the fresh juicy tomatoes. Generously sprinkle the vegetables with aromatic chives and flavorful garlic salt. Cook for 2 to 3 minutes, stirring often, until the tomatoes start to soften.

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