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Garden Vegetable Dip for a Crowd
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Prep Time:
10 minutes
Total Time:
1 hour 10 minutes
Creamy low-fat yogurt veggie dip for veggies, breadsticks, or chips.
Ingredients:
  • 3 cups plain fat-free yogurt
  • 3 tablespoons chopped green bell pepper
  • 3 tablespoons chopped green onions
  • 3 tablespoons chopped radishes
  • 1/4 teaspoon celery salt
  • Bite-size pieces vegetables, breadsticks or tortilla chips
Instructions:
  • Combine all ingredients, excluding the vegetables, in a small bowl using a spoon.
  • Chill in the refrigerator for at least 1 hour.
  • Accompany with a colorful array of fresh vegetables.