adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Garlic and Herb Bread
Garlic and Herb Bread
0 Likes
Prep Time:
5 minutes
Cook Time:
180 minutes
Total Time:
185 minutes
Perfect for Italian dishes or anything else, this versatile bread is even better when made ahead and reheated. Use a bread machine for easy prep, or bake in a French loaf pan if desired.
Ingredients:
  • 1 cup warm water (110 degrees F/45 degrees C)
  • 3 tablespoons nonfat dry milk powder
  • 2 tablespoons vegetable oil
  • 2 tablespoons white sugar
  • 1.5 teaspoons garlic salt
  • 1.5 teaspoons onion powder
  • 1.5 teaspoons dried basil
  • 1.5 teaspoons dried dill weed
  • 1.5 teaspoons celery seed
  • 1.5 tablespoons dried parsley
  • 3 cups bread flour
  • 2.25 teaspoons active dry yeast
Instructions:
  • Add all the ingredients to the bread pan following your manufacturer's instructions. Select the "Regular" or "White Bread" cycle and take out the bread promptly once the baking cycle finishes.

Similar Recipes