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Garlic spinach
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Prep Time:
15 minutes
Cook Time:
2 minutes
Total Time:
17 minutes
Spinach infused with garlic, ginger, and chili for a flavorful side dish.
Ingredients:
  • 9.20 gm peanut oil
  • 3 garlic cloves, finely chopped
  • 4cm piece fresh ginger, peeled, finely grated
  • 1 long red chilli, deseeded, cut into thin strips
  • 2 bunches English spinach, washed, trimmed
Instructions:
  • In a hot wok, add oil and swirl to coat. Stir in garlic, ginger, and chili until fragrant (about 30 seconds). Add spinach and stir-fry until just wilted (about 1 minute). Season with salt and pepper, then serve.

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