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Giant Chocolate Chip Cookie
Giant Chocolate Chip Cookie
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Prep Time:
10 minutes
Cook Time:
20 minutes
Total Time:
30 minutes
Indulge in a giant chocolate chip cookie cake baked in a pizza pan, perfect for a family-friendly treat.
Ingredients:
  • 1 cup butter, softened
  • 0.75 cup white sugar
  • 0.75 cup packed brown sugar
  • 1 teaspoon vanilla extract
  • 2 large eggs
  • 2.25 cups all-purpose flour
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 2 cups semisweet chocolate chips
  • 1 cup chopped walnuts
Instructions:
  • Assemble all ingredients needed for the recipe.
  • Preheat oven to a toasty 375 degrees F (190 degrees C) and generously grease a 14-inch round pizza pan.
  • In a large bowl, use an electric mixer on medium speed to blend butter, white sugar, brown sugar, and vanilla until light and fluffy.
  • Add the eggs one at a time, ensuring each is well incorporated before adding the next.
  • Blend flour, salt, and baking soda into mixture, beating until well combined.
  • Incorporate the chocolate chips and nuts into the mixture.
  • Evenly press the dough into the prepared pan.
  • Bake in the preheated oven until golden brown, about 20-25 minutes. Allow the cookie to cool in the pan on a cooling rack. Decorate as desired.

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