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Gluten-Free Lemonade Tea
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Prep Time:
10 minutes
Total Time:
10 minutes
Refreshing Arnold Palmer made with equal parts lemonade and iced tea.
Ingredients:
  • 2 cans (12 ounces each) frozen lemonade concentrate, thawed
  • 3 quarts gluten-free iced tea
  • Fresh mint sprig, if desired
Instructions:
  • Prepare the lemonade according to the instructions on the can, using a punch bowl or large container. Mix in the tea.
  • Serve the dish chilled over a bed of ice and garnish it delicately with fresh mint leaves.