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Gluten-Free Mock Margaritas
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Prep Time:
10 minutes
Total Time:
10 minutes
Whip up zesty margaritas in 10 minutes for a refreshing sip!
Ingredients:
  • Lime wedges, if desired
  • Coarse salt, if desired
  • 1 can (6 oz) frozen lemonade concentrate, thawed (3/4 cup)
  • 1 can (6 oz) frozen limeade concentrate, thawed (3/4 cup)
  • 1/4 cup gluten-free powdered sugar
  • 3 cups crushed ice
  • 2 cups club soda, chilled
Instructions:
  • Enhance the glasses by running lime wedges along the rims and dipping them in salt for a perfectly coated edge.
  • Combine lemonade and limeade concentrates, powdered sugar, and ice in a blender. Blend until smooth and slushy. Gently stir in club soda. Carefully pour into glasses and garnish with lime wedges.

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