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Elevate your tuna sandwich with a Greek twist!
Mediterranean-style tuna sandwich: Quick and satisfying dinner in 20 minutes.
Greek-style custard tart on flaky filo crust, topped with zesty orange syrup.
Crunchy iceberg salad with pine nuts and salty feta for perfect taste.
Greek-inspired beef stifado stew with tender beef, sweet shallots, and tangy aromatic sauce, slow-simmered to perfection by Chef John.