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Quick and easy green beans almondine: Fresh green beans cooked al dente in a savory brown butter and toasted almond sauce.
Elevate French green beans with roasted garlic and tangy blue cheese for a delicious twist on a classic dish.
Tangy cranberry almond green beans with brown butter, finished with a hint of citrus.
Upgrade classic green bean amandine by using fresh in-season asparagus.
Green beans tossed in sweet and savory glaze with crispy bacon - a kid-friendly favorite!