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Green Beans and Ham
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Prep Time:
20 minutes
20 minutes
Cook Time:
25 minutes
25 minutes
Total Time:
45 minutes
45 minutes
Satisfying one-pot meal with ham steak, green beans, red potatoes, and onions for a quick weeknight dinner.
Ingredients:
- 1 (2 pound) ham steak, cut into 1-inch pieces
- 1.5 pounds red new potatoes, halved
- 1 pound fresh green beans, trimmed and halved
- 1 small onion, coarsely chopped
- water to cover
Instructions:
- In a large pot, add ham steak, potatoes, green beans, onion, and butter. Cover with water. Season with salt and pepper. Bring to a boil, then simmer on medium-low heat until potatoes are tender, approximately 20 minutes.
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