adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Green Pea Casserole
Green Pea Casserole
0 Likes
Prep Time:
20 minutes
Cook Time:
30 minutes
Total Time:
50 minutes
Creamy green pea casserole with water chestnuts and onions in celery sauce. Perfect side for any meal.
Ingredients:
  • 1 (15 ounce) can baby peas, drained
  • 1 (2 ounce) bottle diced pimento peppers, drained
  • 1 (5 ounce) can sliced water chestnuts, drained
  • 1 (10.75 ounce) can condensed cream of celery soup
  • 0.5 cup chopped onion
  • 0.5 cup shredded Cheddar cheese
  • 2 cups crushed buttery round crackers
  • 0.5 cup margarine, melted
Instructions:
  • Preheat the oven to a toasty 375 degrees F (190 degrees C).
  • Combine peas, pimentos, water chestnuts, condensed soup, and onion in a bowl. Transfer to a 1 1/2-quart casserole dish and sprinkle with shredded cheese. In another bowl, mix cracker crumbs and margarine, then evenly sprinkle over the cheese.
  • Bake until golden brown and bubbly, 30-40 minutes in a preheated oven.

Similar Recipes