adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Grilled Fish Steaks
Grilled Fish Steaks
0 Likes
Prep Time:
10 minutes
Cook Time:
10 minutes
Total Time:
80 minutes
Grilled halibut fillets marinated in olive oil, lemon, basil, and garlic, cooked to perfection on the grill.
Ingredients:
  • 6 tablespoons olive oil
  • 1 tablespoon fresh lemon juice
  • 1 tablespoon chopped fresh parsley
  • 1 teaspoon dried basil
  • 1 teaspoon ground black pepper
  • 2 (6 ounce) fillets halibut
Instructions:
  • In a stainless steel or glass bowl, mix together olive oil, lemon juice, parsley, garlic, basil, salt, and pepper.
  • Marinate the halibut fillets in a dish or bag for 1 hour in the fridge, turning occasionally.
  • Preheat your outdoor grill on high heat, lightly oil the grate, and position it 4 inches from the heat source.
  • Remove the marinated halibut fillets and allow any excess marinade to drip off.
  • Grill the fish on high heat until flaky, approximately 5 minutes on each side.

Similar Recipes