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Grilled Peach Toast with Mascarpone and Honey
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Prep Time:
5 minutes
Cook Time:
5 minutes
Total Time:
10 minutes
Seasonal grilled peach toast with creamy mascarpone and drizzled honey - a delightful summer indulgence.
Ingredients:
  • 1 slice bread
  • 1 teaspoon butter, or as needed
  • 1 fresh peach, sliced
  • 1 tablespoon mascarpone cheese
  • 1 teaspoon honey
Instructions:
  • Preheat the outdoor grill to medium heat and brush the grate lightly with oil.
  • Butter the bread slice gently before arranging peach slices on top. Grill until peaches soften, then add dots of mascarpone cheese and a drizzle of honey.