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Grilled Salmon Steaks Italian-Style
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Prep Time:
5 minutes
5 minutes
Cook Time:
8 minutes
8 minutes
Total Time:
13 minutes
13 minutes
Elevate salmon steaks with a flavorful twist, perfectly paired with creamy risotto and vibrant veggies.
Ingredients:
- 2 salmon steaks
- 1 tablespoon dried Italian seasoning
- 1 teaspoon crumbled dried thyme
- 1 teaspoon crushed dried rosemary
- salt and pepper to taste
- 1 tablespoon fresh lime juice
Instructions:
- Prepare the grill by preheating it to medium heat and oiling the grate lightly.
- Sprinkle Italian seasoning, thyme, rosemary, salt, and pepper on one side of each steak.
- Place the seasoned side of the steaks down on the grill. Grill until the flesh flakes, turning once, for 7 to 8 minutes. Finish by sprinkling each steak with lime juice before serving.
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