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5 minutes
30 minutes
- 1 can (21 ounces) apple pie filling
- 2 cups Bisquick™ Original baking mix
- 1 cup milk
- 2 eggs
- 3/4 cup diced fully cooked ham
- 1/2 cup shredded Cheddar cheese (2 ounces)
- 1 medium green onion, sliced (2 tablespoons), if desired
- Cinnamon, if desired
- Warm the pie filling until hot and maintain the heat.
- Preheat a griddle or skillet over medium heat until it reaches 375°. Use margarine to grease the griddle if needed. Whisk together baking mix, milk, and eggs in a large bowl until smooth. Gently mix in ham, cheese, and onion.
- Ladle small 1/4 cupfuls of batter onto a hot griddle. Cook until edges set, then flip and cook until golden brown. Serve topped with warm pie filling and a sprinkle of cinnamon.
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