We use cookies
We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.
By clicking "Accept", you agree to our use of cookies.
Our cookie policy.
10 minutes
20 minutes
35 minutes
- 2 cups all-purpose flour
- 0.5 teaspoon salt
- 1 cup applesauce
- 1 egg
- 3 ripe bananas, diced
- 1 cup mini chocolate chips
- 1 cup dried cherries
- Preheat your oven to a toasty 375 degrees F (190 degrees C) and generously coat a muffin tin with cooking spray.
- In a medium bowl, mix together flour, sugar, baking soda, and salt.
- Combine the applesauce and egg in a separate bowl. Fold the applesauce mixture into the flour mixture. Gently mix in the bananas, chocolate chips, and dried cherries.
- Fill each cup of the prepared muffin tin almost to the top with the batter using a spoon.
- Bake muffins in the preheated oven for about 20 minutes until lightly browned. Allow them to cool for 5 minutes before transferring to a wire rack to cool completely.
Similar Recipes
- 40min
Skinny Banana-Chocolate Chip Muffins
Healthier banana muffins with less saturated fat, less fat, and fewer calories. Enhanced with extra banana for sweetness and whole wheat flour for improved texture.
- 90min
Healthier banana coconut cake
Indulge in our wholesome banana coconut cake with creamy icing - just chill your mixer bowl for the perfect finish.
- 80min
Healthier Banana Banana Bread
Banana bread with extra moisture and flavor, made healthier with yogurt instead of butter.
- 70min
Healthier Banana Sour Cream Bread
Deliciously balanced banana bread with whole wheat flour, reduced sugar, and light sour cream for a healthier twist.
- 35min
Mimi's Giant Whole-Wheat Banana-Strawberry Muffins
Healthier banana strawberry muffins - naturally sweet and moist.