adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Healthy Tasty Salmon Rice Bowl
Healthy Tasty Salmon Rice Bowl
0 Likes
Prep Time:
15 minutes
Cook Time:
17 minutes
Total Time:
32 minutes
Quick and easy rice bowl with flavorful ginger-seasoned salmon, kale, and green onion.
Ingredients:
  • 0.5 pound salmon, cut into chunks
  • 0.5 cup thinly sliced kale, or to taste
  • 2 green onions, chopped
  • 1 (1/2 inch) piece fresh ginger, thinly sliced, or to taste
  • 1 tablespoon water, or more if needed
  • salt and ground black pepper to taste
  • 1 cup cooked rice, or to taste
  • 1 sheet seaweed, torn into small pieces
  • 0.5 teaspoon toasted sesame oil, or to taste
Instructions:
  • In a saucepan, combine salmon, kale, green onions, and ginger. Pour water and heat over medium-high. Bring to a boil, then simmer until salmon easily flakes with a fork, approximately 10 minutes. Add extra water if necessary. Season salmon with salt and pepper to taste.
  • Mix rice into the salmon blend; heat for 2 to 3 minutes. Remove from heat, fold in seaweed, and drizzle with sesame oil.

Similar Recipes