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Heart Attack Eggs
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Prep Time:
2 minutes
2 minutes
Cook Time:
30 minutes
30 minutes
Total Time:
32 minutes
32 minutes
Indulgent weekend breakfast: Crispy bacon and eggs cooked in flavorful bacon grease, served with toast or fruit.
Ingredients:
- 6 slices bacon
- 3 eggs
Instructions:
- In a large skillet over medium heat, crisp up the bacon. Once done, set it aside on paper towels to drain. Crack eggs into the same skillet, keeping them about an inch apart, cooked in the bacon grease. Season with salt and pepper. When the eggs are set, flip and cook to your liking. Serve on a plate with the crispy bacon.
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