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High Flavor Bran Bread
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Hearty honey-wheat bread with bran cereal and rich molasses for a wholesome treat.
Ingredients:
- 1.5 cups warm water (110 degrees F/45 degrees C)
- 2 tablespoons dry milk powder
- 2 tablespoons vegetable oil
- 2 tablespoons molasses
- 2 tablespoons honey
- 1.5 teaspoons salt
- 2.25 cups whole wheat flour
- 1.25 cups bread flour
- 1 cup whole bran cereal
- 2 teaspoons active dry yeast
Instructions:
- Arrange ingredients according to your manufacturer's instructions and choose the whole wheat or whole grain setting.
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