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Homemade barbecue sauce
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Prep Time:
10 minutes
Cook Time:
40 minutes
Total Time:
50 minutes
Master the art of homemade barbecue sauce for all your summer grilling desires.
Ingredients:
  • 165.00 ml cider vinegar
  • 500.00 ml tomato passata
  • 166.25 gm treacle
  • 100.65 gm worcestershire sauce
  • 90.00 gm brown sugar
  • 2 tsp garlic powder
  • 5.00 gm smoked paprika
  • 46.80 gm wholegrain mustard
Instructions:
  • In a large saucepan over medium heat, mix together vinegar, passata, treacle, worcestershire sauce, sugar, garlic powder, paprika, and mustard. Stir and cook for 10 minutes until smooth and well combined.
  • Simmer on low heat for 30 minutes until sauce thickens, then season with pepper. Allow to cool completely before serving.

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