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10 minutes
25 minutes
35 minutes
- 0.5 cup butter, softened
- 3 tablespoons olive oil
- 4 cloves garlic, minced
- 1 tablespoon garlic powder
- 1 loaf French bread
- Preheat the oven to 400°F (200°C) and prepare a baking sheet with aluminum foil.
- Combine creamy butter, fragrant olive oil, fresh minced garlic, aromatic garlic powder, flavorful parsley, and a touch of salt in a bowl, mixing until fully incorporated.
- Slice the bread loaf into 1-inch slices and generously spread each slice with a flavorful garlic mixture. Arrange the slices on a baking sheet and cover with extra aluminum foil for ultimate deliciousness.
- Bake in the preheated oven for 25-30 minutes until the bread is crispy and heated through.
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