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Honey Garlic Barbecue Sauce
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Prep Time:
5 minutes
Cook Time:
10 minutes
Total Time:
15 minutes
Elevate your dishes with this versatile sauce made from ketchup, Worcestershire, mustard, honey, and spices. Perfect for grilling tofu or veggies, it thickens beautifully with flour or cornstarch and improves over time in the fridge.
Ingredients:
  • 1 cube vegetable bouillon
  • 1 cup boiling water
  • 0.5 cup ketchup
  • 2 tablespoons vegetarian Worcestershire sauce
  • 1 teaspoon dry mustard
  • 1 teaspoon dried minced onion flakes
  • 1.5 teaspoons salt
  • 1 tablespoon white sugar
  • 0.125 teaspoon cayenne pepper, or to taste
  • 2 tablespoons vegetable oil
  • 1 slice lemon
  • 0.25 cup honey
  • 4 cloves garlic, minced
Instructions:
  • Combine aromatic vegetable bouillon with simmering water until completely dissolved.
  • Combine a flavorful mix of vegetable broth, ketchup, Worcestershire sauce, mustard, onion flakes, salt, sugar, cayenne pepper, oil, lemon, honey, and garlic in a large saucepan over medium heat. Bring to a boil, then simmer for 10 minutes.

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