adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Hot German Potato Salad
Hot German Potato Salad
0 Likes
Prep Time:
10 minutes
Cook Time:
50 minutes
Total Time:
60 minutes
Flavorful hot German potato salad with crispy bacon, onions, sugar, vinegar, and black pepper.
Ingredients:
  • 9 potatoes, peeled
  • 6 slices bacon
  • 0.75 cup chopped onions
  • 2 tablespoons all-purpose flour
  • 2 tablespoons white sugar
  • 2 teaspoons salt
  • 0.5 teaspoon celery seed
  • 0.125 teaspoon ground black pepper
  • 0.75 cup water
  • 0.33333334326744 cup distilled white vinegar
Instructions:
  • In a large pot, submerge potatoes in salted water and bring to a boil. Lower heat to medium-low and simmer until tender, approximately 20 minutes. Drain the potatoes, let them cool, and slice thinly.
  • In a large, deep skillet, fry the bacon over medium-high heat until it's perfectly crispy. Remove, crumble it, and keep the flavorful drippings for later.
  • Cook the onions in the delicious bacon drippings until they become beautifully golden brown.
  • Combine flour, sugar, salt, celery seed, and pepper in a small bowl and whisk together. Add the mixture to the onions and cook until bubbly. Remove from heat. Stir in water and vinegar, then bring to a boil over medium heat, stirring constantly. Simmer for one minute, then gently fold in bacon and sliced potatoes until heated through.

Similar Recipes