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Hot Mulled Wine
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Prep Time:
5 minutes
5 minutes
Cook Time:
15 minutes
15 minutes
Total Time:
20 minutes
20 minutes
Cozy mulled wine with red wine, cloves, cinnamon, and lemon - perfect for the holidays.
Ingredients:
- 1.5 cups boiling water
- 0.25 lemon
- 8 whole cloves
- 1 (3 inch) cinnamon stick
- 1 (750 milliliter) bottle claret wine
- 1 pinch ground nutmeg
Instructions:
- Combine water and sugar in a saucepan and stir until sugar dissolves. Add lemon, cloves, and cinnamon stick; bring to a boil and simmer for 10 minutes to infuse flavors. Strain the mixture, discarding the lemon, cloves, and cinnamon. Transfer the infused liquid back to the saucepan.
- Combine the wine with the water mixture and heat gently until hot, but not boiling, for 5 to 10 minutes. Serve with a sprinkle of nutmeg for extra flavor if desired.
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