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Hot smoked salmon & lentil salad
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Prep Time:
7 minutes
7 minutes
Cook Time:
Total Time:
7 minutes
7 minutes
Indulge in a quick and delicious salmon lentil salad.
Ingredients:
- 400g can brown lentils, rinsed, drained
- 1 yellow or orange capsicum, thinly sliced
- 1 red onion, cut into thin wedges
- 82.50 ml fresh continental parsley leaves
- 50g baby spinach leaves
- 150g hot smoked salmon, skin removed, flaked
- 1 small orange, halved
Instructions:
- Combine lentils, capsicum, onion, parsley, spinach, and salmon in a large bowl, gently tossing to mix.
- Drizzle with fresh orange juice to your liking. Season with salt and pepper. Gently mix everything together. Plate and serve.
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