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Individual smashed pavlovas
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Prep Time:
5 minutes
Cook Time:
Total Time:
5 minutes
Beloved Australian dessert adored by all generations: Pavlova.
Ingredients:
  • 300ml whipping cream
  • 1 store-bought pavlova base
  • 500.00 ml tropical fruit, (such as mango, kiwi and passionfruit) sliced
Instructions:
  • Unbox the store-bought pavlova base.
  • Divide the pavlova base into 8 separate servings.
  • In a clean mixing bowl, whip the whipping cream for 90 seconds until fluffy.
  • Assemble individual glasses with layers of pavlova, whipped cream, and tropical fruit.
  • Garnish with additional tropical fruit.

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