Name: Irish cream
Prep time: 10 min
Total time: 10 min
Yield: 1
Ingredients: 20.00 ml instant coffee granules; 30.00 ml good-quality chocolate sauce; 350ml whisky; 435ml cream; 395g can condensed milk; 4.40 gm vanilla extract; 1 tsp pure almond extract

Irish cream

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Prep Time:
10 minutes

Cook Time:

Total Time:
10 minutes

Indulge in velvety Irish cream - a luscious treat in a glass.

Ingredients:

20.00 ml instant coffee granules
30.00 ml good-quality chocolate sauce
350ml whisky
435ml cream
395g can condensed milk
4.40 gm vanilla extract
1 tsp pure almond extract

Instructions:

Start by dissolving the coffee in 1 tablespoon of boiling water before adding it to a bowl along with the rest of the ingredients. Whisk everything together until well combined. Transfer the mixture into sterilized bottles, shake well, and then it's ready to be served.

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