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Italian Style Sausage
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Prep Time:
10 minutes
Cook Time:
15 minutes
Total Time:
25 minutes
Create homemade Italian sausage with a bold and flavorful blend of herbs and spices including black pepper, red pepper, anise seeds, paprika, onion flakes, garlic powder, salt, and Italian seasoning.
Ingredients:
  • 1 teaspoon ground black pepper
  • 1 teaspoon dried parsley
  • 1 teaspoon Italian-style seasoning
  • 0.5 teaspoon garlic powder
  • 0.125 teaspoon crushed red pepper flakes
  • 0.75 teaspoon crushed anise seeds
  • 0.5 teaspoon dried minced onion
  • 2 teaspoons salt
  • 2 pounds ground pork
Instructions:
  • Mix together the ground black pepper, parsley, Italian-style seasoning, garlic powder, crushed red pepper flakes, anise, paprika, minced onion flakes, and salt in a small bowl until well combined.
  • In a large bowl, combine pork with the spice mix, using your hands to mix thoroughly.
  • Cook the seasoned pork in a large skillet over medium-high heat for 10 minutes until it is nicely browned and crumbly.

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