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Kale Salad with Apple and Lemon
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Prep Time:
10 minutes
10 minutes
Total Time:
10 minutes
10 minutes
Crunchy kale salad with apples, toasted almonds, lemon juice, and honey for a refreshing twist.
Ingredients:
- 1 bunch kale, cut into bite-sized pieces
- 1 lemon, juiced
- 1 small apple, chopped
- 1 tablespoon toasted almonds, chopped, or to taste
- 0.5 tablespoon honey, or to taste
- 1 drizzle olive oil
- salt and ground black pepper to taste
Instructions:
- Combine kale and lemon juice in a large bowl, massaging for 2 minutes until well mixed. Add chopped apple and toasted almonds, then toss to combine.
- In a separate bowl, combine honey and olive oil. Drizzle the delightful mixture over the salad, then season with a touch of salt and pepper. Serve and enjoy!
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