adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Kefta
Kefta
0 Likes
Prep Time:
20 minutes
Cook Time:
50 minutes
Total Time:
70 minutes
Try this elevated twist on meatloaf - Lamb Loaf infused with parsley, onion, lemon zest, and allspice. Pair with pita bread or rice for a delightful meal.
Ingredients:
  • 1 bunch fresh parsley, chopped
  • 3 medium onions, finely chopped
  • 1.5 pounds ground lamb
  • 2 teaspoons ground allspice
  • 1.5 teaspoons grated lemon zest
  • 2 teaspoons salt
  • 0.25 cup butter, softened
  • 1 medium tomato, sliced
Instructions:
  • Preheat the oven to 350°F (175°C) for the perfect bake.
  • Combine parsley, onions, lamb, allspice, lemon zest, salt, and butter in a large bowl until thoroughly mixed. For best results, use your hands. Transfer mixture to a baking dish or shape into a 2-inch tall round on a rimmed baking sheet. Top with tomato slices.
  • Uncover and bake in the preheated oven for 50 minutes, until fully cooked with an internal temperature of at least 160 degrees F (72 degrees C). Enjoy with pita bread or rice.

Similar Recipes