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Killer Scrambled Eggs
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Prep Time:
10 minutes
10 minutes
Cook Time:
5 minutes
5 minutes
Total Time:
15 minutes
15 minutes
Fluffy scrambled eggs with milk and bacon bits for a delicious twist.
Ingredients:
- 8 eggs
- 0.33333334326744 cup milk
- 1 tablespoon bacon grease, or as needed
- 0.125 cup bacon bits
Instructions:
- In a medium bowl, crack 7 whole eggs and separate the remaining egg. Add the yolk to the bowl and reserve the white for later use. Pour in the milk and whisk until fully combined with bubbles forming on top.
- In a pan over medium heat, melt the savory bacon grease. Pour in the fluffy egg mixture, then sprinkle in the crispy bacon bits. Stir and cook until the eggs are just set and perfectly moist, about 3 to 5 minutes. Finish with a touch of salt to enhance the flavors.
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