Name: Kosher Seasoning Salt
Prep time: 5 min
Total time: 5 min
Yield: 1
Ingredients: 7 tablespoons kosher salt; 2 teaspoons paprika; 1 teaspoon dried thyme leaves; 1 teaspoon dried parsley; 1 teaspoon dry mustard powder; 1 teaspoon garlic powder; 0.5 teaspoon chili powder; 0.25 teaspoon curry powder; 0.25 teaspoon ground cumin; 0.25 teaspoon dried dill weed

Kosher Seasoning Salt

0 Likes

Prep Time:
5 minutes

Total Time:
5 minutes

Spiced seasoned salt with cumin, chili powder, dill, and kosher salt.

Ingredients:

7 tablespoons kosher salt
2 teaspoons paprika
1 teaspoon dried thyme leaves
1 teaspoon dried parsley
1 teaspoon dry mustard powder
1 teaspoon garlic powder
0.5 teaspoon chili powder
0.25 teaspoon curry powder
0.25 teaspoon ground cumin
0.25 teaspoon dried dill weed

Instructions:

Combine salt, paprika, thyme, parsley, mustard powder, garlic powder, chili powder, curry powder, cumin, and dill in a small mixing bowl. Whisk until well mixed, then transfer to a tightly sealed shaker jar for storage.

Similar Recipes

5min
Steak Seasoning
Elevate your steak with a bold and balanced seasoning blend, perfect for beef, veggies, salmon, and beyond!
145min
Gremolata lamb shanks with roasted tomatoes and lentils
Impressive main dish steals the spotlight!
4325min
Kosher-Style Corned Beef
Transform 25 lbs beef with Prague powder for irresistible flavor. Scale as needed. Adjust salt for taste preference, originally used for preservation.
120min
Passover Chocolate Cheesecake
Kosher for Passover cheesecake with chocolate macaroon crust. Perfect for Seder dessert: decadently rich.
2900min
Fermented Kosher-Style Dill Pickles
Create tangy fermented dill pickles packed with probiotic goodness by making them the traditional way with brine fermentation.

We use cookies

Categories & Keywords

Similar Recipes

Steak Seasoning

Gremolata lamb shanks with roasted tomatoes and lentils

Kosher-Style Corned Beef

Passover Chocolate Cheesecake

Fermented Kosher-Style Dill Pickles