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Lemon-Ginger Iced Tea
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Cook Time:
5 minutes
5 minutes
Total Time:
10 minutes
10 minutes
Refreshing summer lemon ginger tea with a hint of spice, perfect over ice.
Ingredients:
- 1 cup water
- 1 lemon-ginger tea bag (such as Stash®)
- 1 pinch white sugar, or to taste
- 0.5 cup brewed orange pekoe tea (such as Lipton®)
- ice cubes
Instructions:
- Bring water to a boil and infuse with a lemon-ginger tea bag for 5 minutes. Sweeten with sugar and let cool.
- Combine the refreshing flavors of lemon-ginger tea and orange pekoe tea, then pour over ice for a delightful and cooling drink.
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