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Lime Chicken Soft Tacos
Lime Chicken Soft Tacos
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Prep Time:
20 minutes
Cook Time:
30 minutes
Total Time:
50 minutes
Easy lime and oregano chicken tacos topped with cheese and salsa for a delicious family meal.
Ingredients:
  • 1.5 pounds skinless, boneless chicken breast meat - cubed
  • 2 green onions, chopped
  • 0.125 cup red wine vinegar
  • 0.5 lime, juiced
  • 1 teaspoon dried oregano
  • 1 teaspoon white sugar
  • 0.5 teaspoon ground black pepper
  • 10 (6 inch) flour tortillas
  • 1 tomato, diced
  • 0.25 cup shredded lettuce
  • 0.25 cup shredded Monterey Jack cheese
  • 0.25 cup salsa
Instructions:
  • Heat chicken in a medium saucepan until tender. Mix in green onions, vinegar, lime juice, garlic, oregano, sugar, salt, and pepper. Simmer on low heat for 10 minutes.
  • Preheat an iron skillet over medium heat. Warm each tortilla in the skillet, flipping to heat both sides. Fill the warm tortillas with lime chicken mixture, then top with tomato, lettuce, cheese, and salsa before serving.

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