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Low-Carb Mashed Cauliflower
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Prep Time:
10 minutes
10 minutes
Cook Time:
10 minutes
10 minutes
Total Time:
20 minutes
20 minutes
Indulge in a creamy mashed cauliflower dish as the perfect low-carb swap for traditional mashed potatoes, made delectable with the addition of cream cheese.
Ingredients:
- 1 head cauliflower, cut into florets
- 0.5 cup whipped cream cheese
- 2 cloves garlic, minced
- 1 teaspoon seasoned salt (such as LAWRY'S®), or to taste
Instructions:
- 1. Boil generously salted water in a large pot. Add cauliflower and cook until tender, about 6 minutes. Drain and pat dry with paper towels to remove excess moisture.
- Combine cauliflower, cream cheese, garlic, and seasoned salt in a food processor and blend until creamy.
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