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Make-Ahead Breakfast Bars
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Prep Time:
10 minutes
10 minutes
Cook Time:
40 minutes
40 minutes
Total Time:
50 minutes
50 minutes
Savory breakfast bars with hash browns, eggs, ham, and cheesy goodness. A convenient make-ahead meal to fuel your morning.
Ingredients:
- 3 cups frozen Southern-style hash browns
- 4 eggs, lightly beaten
- 1 cup cubed fully cooked ham
- 1 cup shredded Cheddar-Monterey Jack cheese blend
- 0.5 teaspoon onion powder
- 0.25 teaspoon salt
- 0.125 teaspoon ground black pepper
Instructions:
- Preheat the oven to 350 degrees F (175 degrees C) and generously grease an 8x11-inch casserole dish with cooking spray.
- Combine hash browns, eggs, ham, Cheddar-Jack cheese, onion powder, salt, and pepper until well mixed. Transfer mixture to the prepared dish and gently shake from side to side to distribute ingredients evenly.
- Bake in a hot oven until the top is golden, approximately 40 minutes. Allow to cool before slicing into bars.
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