Name: Mango and peach cocktails
Prep time: 15 min
Total time: 15 min
Yield: 1
Ingredients: 112.50 gm white sugar; 125.00 ml mint leaves; 4 mangoes peeled, flesh diced; 4 free-stone peaches, sliced; 500ml pink champagne, chilled

Mango and peach cocktails

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Prep Time:
15 minutes

Cook Time:

Total Time:
15 minutes

Enjoy refreshing fruity cocktails with your friends.

Ingredients:

112.50 gm white sugar
125.00 ml mint leaves
4 mangoes peeled, flesh diced
4 free-stone peaches, sliced
500ml pink champagne, chilled

Instructions:

Pulse sugar and mint in a food processor until fully blended. Transfer to a bowl.
Distribute mangoes and peaches evenly into chilled glasses. Sprinkle with mint sugar, then drizzle with champagne until the fruit is fully submerged. Serve promptly.

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