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Mango daiquiri
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Prep Time:
10 minutes
Cook Time:
Total Time:
10 minutes
Whip up some luscious mango cocktails for a relaxing weekend with just six mangoes.
Ingredients:
  • 6 mangoes, peeled, chopped
  • 375.00 ml white rum
  • 375.00 ml vodka
  • 6 lemons, juiced
  • 250.00 ml sugar syrup (see note)
  • 1500.00 ml crushed ice
Instructions:
  • In a blender, mix together half of the mango, half of the rum, half of the vodka, 3/4 cup lemon juice, and 1/2 cup sugar syrup until smooth. Add half of the crushed ice and blend briefly. Pour into 6 cocktail glasses and enjoy right away.
  • Continue with the remaining ingredients.