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Marinated Crab Legs
Marinated Crab Legs
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Prep Time:
15 minutes
Cook Time:
15 minutes
Total Time:
510 minutes
Irresistible marinated crab legs steamed with beer and onion, sure to convert any crab skeptics.
Ingredients:
  • 2 pounds Alaskan king crab legs
  • 1 bunch fresh parsley, chopped
  • 0.5 cup lemon juice
  • 3 tablespoons olive oil
  • 1 (12 ounce) bottle beer (i.e. Newcastle Brown Ale®)
  • 1 onion, quartered
Instructions:
  • In a large bowl, mix together crab legs, fresh parsley, zesty lemon juice, and a drizzle of oil. Stir until the crab legs are evenly coated. Cover and chill in the fridge for 8 hours to overnight.
  • 1. In a large pot, quickly bring beer, onion, water, and garlic to a vigorous boil. 2. Put the crab legs in a steamer basket and place it in the pot. 3. Remove the marinade. 4. Cover and steam until the crab is fully cooked, which will take about 10 to 15 minutes.

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