Name: Marinated mushrooms
Prep time: 10 min
Total time: 10 min
Yield: 1
Ingredients: 400g button mushrooms, cleaned; 82.50 ml red wine vinegar; 56.88 gm extra-light olive oil; 2 garlic cloves, thinly sliced; 5 fresh sage leaves; 5 sprigs fresh thyme; 1 tsp brown mustard seeds

Marinated mushrooms

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Prep Time:
10 minutes

Cook Time:

Total Time:
10 minutes

Elevate any occasion with versatile homemade antipasto, a perfect addition to BBQs, parties, and sandwiches for a taste of the Mediterranean.

Ingredients:

400g button mushrooms, cleaned
82.50 ml red wine vinegar
56.88 gm extra-light olive oil
2 garlic cloves, thinly sliced
5 fresh sage leaves
5 sprigs fresh thyme
1 tsp brown mustard seeds

Instructions:

In a large glass or ceramic bowl, mix mushrooms, vinegar, oil, garlic, sage, thyme, and mustard seeds. Cover and refrigerate for a minimum of 2 days to enhance flavors, stirring twice daily.

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