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Michela’s banana, pear & prunes (no cook)
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Total Time:
10 minutes
Ingredients:
  • 1 ripe pear
  • 5 prunes
  • 1 tablespoon Greek yogurt
  • 1 chopped frozen banana
Instructions:
  • Cut the pear into quarters, discard the stalk and core, then transfer to a blender or bowl. Pit the prunes. Combine the yoghurt, prunes, and banana, then blend until smooth, adjusting consistency based on your baby's feeding stage. If needed, add water to reach desired thickness. Serve right away or refrigerate for later use.

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