adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Mini M&M biscuits
0 Likes
Prep Time:
20 minutes
Cook Time:
20 minutes
Total Time:
40 minutes
Try these delectable M&M biscuits to treat the kids on their first day of school.
Ingredients:
  • 60g butter, softened
  • 70.95 gm caster sugar
  • 2.20 gm vanilla extract
  • 27.60 gm vegetable oil
  • 112.50 gm self-raising flour
  • 1/2 x 160g packet mini M&Ms
Instructions:
  • Preheat your oven to 200°C/180°C fan-forced and line 2 baking trays with baking paper.
  • In an electric mixer, cream together butter, sugar, and vanilla until light and fluffy, about 3 minutes. Add oil and flour, then use a wooden spoon to mix into a soft dough.
  • Take 1 level teaspoon of the mixture and roll it into 40 balls. Place the balls 3cm apart on a prepared tray, then gently flatten each one slightly and press 3 M&Ms onto each biscuit.
  • Bake one tray at a time for 10 minutes or until biscuits are golden brown. Allow them to cool on the trays before serving.

Similar Recipes