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Mixed berry jaffle
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Prep Time:
5 minutes
Cook Time:
10 minutes
Total Time:
15 minutes
Indulge in a sweet mixed berry jaffle for a delectable dessert in minutes.
Ingredients:
  • 8 slices white bread
  • 125g brand spreadable cream cheese
  • 250.00 ml brand fresh frozen mixed berries
  • 100g melts real white chocolate, chopped
  • 50g butter, at room temperature
  • Icing sugar, to serve
  • 168.75 gm maple syrup, to serve
Instructions:
  • Preheat the sandwich press. Spread cream cheese on one side of each slice of bread on a clean board. Top 4 slices with berries and a sprinkle of chocolate. Place the remaining bread slices on top, cream-cheese side down. Spread the top of each sandwich with butter.
  • Cook each sandwich until they are golden and bubbly, then sprinkle with icing sugar and serve with maple syrup.